The one about experimenting…

If I were an animal, I would be a guinea pig.

Not simply because they’re cute little balls of fluff with the tiniest ears ever, but because I love to experiment and be experimented on (I can’t confirm that real guinea pigs feel that positive about it). It doesn’t matter what it is really, I’ve always been keen to stick up my hand and say “I’ll try it!” when given the opportunity.

A couple of years back my hair stylist expressed that she had never put hair extensions in before – so I got extensions. Trainer Cathy was always learning new things at CanFitPro conferences, exercises that even she had just tried for the first time – so I was the first to have them in my plan. I got a juicer for Christmas and my kitchen immediately became a scientific lab, attempting to find the ideal combination of fruits and vegetables to make the best juices without ever using a recipe – needless to say, a lot of vegetables died valiantly during the process.

That’s just the type of person that I am. It worked quite well for me in my career as a journalist because I was always eager to try something new for the sake of a story. In the case of this blog it has lead to product reviews and some soon-to-be-published reviews of aesthetic services. Now, through the process of getting stage ready for the WBFF 2014 season, it has taken me down a path of experimenting with the way I eat.

After discussing it with all-knowing, wise and beautiful Coach Krissy, this summer will be an opportunity for me to try new things and play around with styles of eating. I’ve always strongly felt that you can’t truly give your opinion about something without facts to back it up and the best way to make a fact-based statement is by having your own evidence. Now, to clarify, this doesn’t mean I’m going to be trying a bunch of fad diets – quite the opposite. This experiment involves eating styles: ways of eating that people consistently use on a daily basis. If it has a snappy moniker that ends with the word diet and it was introduced to the world through a NYT bestselling hardcover – you likely won’t find me trying it out.

First on the docket deals more with nutrient timing and frequency … intermittent fasting. I’m about a week into the new plan and ready to start writing about my initial experiences. Keep an eye out for the first of what will (hopefully) be many blogs about my experiment-filled summer! 🙂

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